Hand harvesting the grapes on the steep hillside of Mount Veeder's vineyard.

The philosophy at Mount Veeder Winery is that each of our wines has its own remarkable way of expressing the mountain soil from which it was born. We believe that great wines are a reflection of their terroir—the combination of soil, topography, microclimate and people—and we believe that excellent grapes handled with minimal processing have the potential to produce the greatest wines.
Mount Veeder Winery was the first vineyard in Napa Valley planted to all five of the grape varieties used in a classic Bordeaux blend. We feel that blending is the key to crafting the most complete, balanced wine and enhancing the inherent characteristics of each variety.  The ultimate goal is the creation of a rich, seamless wine.


The rugged mountain conditions on Mount Veeder produce grapes with intensely concentrated fruit and big, rich tannins.



Micheal and Arlene Bernstein create a world class winery with love, hard work, and a little luck.


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